Download Robb Report USA - January magazine for free from ebook biz. To download click on the following link. Download Robb Report USA - November magazine for free from ebookbiz. To download click on the following link. Download Robb Report USA - June magazine for free from ebookbiz. To download click on the following link.
|Language:||English, Indonesian, Dutch|
|Genre:||Politics & Laws|
|ePub File Size:||22.43 MB|
|PDF File Size:||12.15 MB|
|Distribution:||Free* [*Registration needed]|
Check out the magazine Robb Report USA - June for free, PDF downloading free of charge on our website, Robb Report USA - June. Also Available on. magazine cover Get The Magazine. It's time to embrace luxury. Subscribe to Robb Report today and enjoy Free digital access. SUBSCRIBE. Free download Robb Report USA - - magazine, book reading online without registration!.
But only a few will find out, as only 25 examples will be made. The one-of-a-kind coupe— a presentation car at auto shows in Frankfurt, Turin, Paris, and Brussels in its time—was originally created for the personal use of Battista Pininfarina, whose eponymous carrozzeria designed the GTB.
Nearly 1, examples of the latter were made between and , all but one with bodies manufactured by Scaglietti. One-of-one always gets attention at auction, and this beautiful blue-green GT carries an intrinsic value that has nowhere to go but up.
What has been the design highlight of your careers to date? Not having the need for an engine at the front gives you this amazing opportunity to use interior space in a diferent way. It really was a once-in-a-lifetime opportunity to work on the design of a car like this.
The most important automotive innovation of the past 30 years? To me, it has been the increased introduction of technology that has changed the car from a simple vehicle into this amazingly complex object designed to do so much more than get you from A to B.
What do you foresee for the next decade? MORAY: The next 10 years in this business are going to see the biggest changes and challenges since the turn of the last century, when cars took over from horses. The brand-new Aston Martin Vantage fully inhabits the latter category. These features—and its aggressive appearance— help make the Vantage the new bad-boy prince of automotive performance.
Also assisting are complex electronic systems that include traction, stability, and wheelie control managed by six-axis sensors. Filtered fresh-air ventilation keeps oxygen at optimum levels. Case in sapphire and white gold inspired by the car brand's iconic lines.
An innovative watch equipped with an in-house mono pusher chronograph tourbillon with a 5-day power reserve. Rubber strap. Limited edition of 70 pieces. Turn the page to witness the mix, mastered. L E F T : Boglioli boglioli. Corneliani coat and turtleneck; Ralph Lauren shirt; Pal Zileri tie.
L E F T : Berluti berluti. Superyachtlike features also include a foldout balcony in the master suite and a spiral staircase with backlit onyx steps. Zuccon International Projects created a clean profile by layering the five decks plus subdeck of the foot exterior while also using smart design for external social areas.
The foredeck doubles as a private gathering area, with an alfresco dining room under a specially designed tent. The beach club has an espresso bar where guests can enjoy water views. A gym is located on the upper deck, and the main deck houses a hair salon, massage table, and fold-down balcony. For water lovers, toys include a MasterCraft X20 competition ski boat, a sailing catamaran, and five Jet Skis.
Douglas fir and lime oak are the primary woods, while 50 other materials help customize the saloons and eight staterooms. Artwork is modern but classic and includes a 3-D porcelain panel by Fenella Elms in the main saloon and a dreamy cloudscape by DKT on the upper deck, both perfect symbols of the yacht.
The marble we use is often a skin attached to a carbon-fiber panel. Every ounce counts.
Aesthetics are at a much higher level, but so are standards. We became more sophisticated as rules and standards became more complex. When you started at Benetti in , how were superyachts diferent from today? Most superyachts averaged about 80 feet, with very simple design and construction.
Technology was basic. The interiors were also classic, with walls and furniture built from cherry or mahogany. The bulkheads were marine plywood, so they tended to be straight.
Now we use lightweight composite panels that can be shaped if the design calls for it. Other materials for interior designs are just as. Following two weeks of sea trials, a year and a half of final fit-out may sound excessive, but the time spent on the inimitable foot Black Pearl helped make it one of the fastest and stunning sailing superyachts ever. Its three foot-tall Dynarig carbon masts accommodate 31, square feet of sail—an awe-inspiring sight that translates to an exciting speed of 30 knots.
Also one of the largest sailing yachts ever, Black Pearl features a foot beam and an interior volume of 2, gross tons, enough to house six staterooms for 12 guests. The boat was completed in late and, after sea trials and final outfitting,. Are you seeing younger clients? Villate all contributed to Black Pearl. What was your largest yacht back then? Benetti built the foot Nabila in , but she was a rarity. In , we also launched the foot Reverie, which at the time had a massive internal volume of 2, gross tons.
Now, many of the larger custom superyachts are closer to 6, gross tons. The average length may be increasing, but the. Most owners seem to prefer having space and comfort over speed. They want the same comforts they have at home. Part two involved returning the interior to a classic look, foregoing the campy beach-house design the previous owner had installed.
Among dozens of changes, Lusben raised the ceilings, while Domus Nova Design revamped the wood- and stonework, and even built a library around the center staircase. The Monacobased owner of Dojo, however, saw the special personality inside the Jon Bannenberg—designed Feadship, realizing the foot vessel could be turned into a contemporary superyacht with the right vision.
Italian refit specialist Lusben refashioned the square stern, which dated the yacht, by replacing it with a foot extension featuring a deep. You can find a two-story home anywhere. Welcome home to where the magic is endless. Golden Oak Realty The Finer Points These boats captured our attention—and our top honors— with standout features ranging from a paddle-tennis court to a high-tech wine cellar. Studio F. Pepita houndstooth fabric, used in the 91l series, matches nicely with Macassar-ebony veneers, Persian carpets, and Sahara Noir marble.
Exterior color choices are all from the Porsche palette. Set at the junction of two corridors, the space features dozens of rare, multicolored bottles displayed in climate-controlled glass cabinets, like jewels at an exclusive boutique. A computer limits light exposure for more sensitive vintages. The new M90 Panacera places Hatteras beside the most stylish European builders. The dinette is the ultimate breakfast nook. Its hull offers exceptional seakeeping, with a cockpit for groups, and the low deckhouse allows for unbroken visibility.
With its gentle curves—and knot top speed—the Gozzo is an elegant performer. A Tradition of Quality Since Our story begins with a piece of land, a family passionate about wine and a community of friends and partners who helped bring Cakebread Cellars to life. They also reflect the spirit of the people who made them. We take great pride in sharing our extended Cakebread family with yours. Among whiskies, we saw a proliferation of cask-strength single malts and bourbons—some climbing higher than proof.
Experimenting with atypical woods and techniques for both aging and finishing continued apace, and distillers took their craft to the next level through creative blending from disparate casks. The most impressive new bottles of tequila, whisky, gin, vodka, and Cognac. Applbaum says. The result is a golden nectar brimming with fresh fruit, vanilla, and light agave accented with a gentle touch of cherries and candied pecans.
It is a masterpiece. But a new sense of verve and innovation has infused Irish distillers, bringing their spirits more in line with modern palates. Bottled in black glass embossed with elemental Viking symbols at a cask strength of The Dalmore 40 Year Old Master distiller Richard Paterson seemingly knows each cask aging in his rickhouses by name, addressing them as if they were people.
Ready to be bottled? Yamazaki Mizunara Cask Edition Single Malt This beautiful bottle is a classic example of a limited edition that is not only imminently drinkable but also poised to increase in value, as quantities are scarce. Yamazaki has created something that never existed before: To celebrate, Beam Suntory released a one-time variation.
Unlike the standard nine-year-old, proof Knob Creek, the anniversary edition is a singlebarrel offering, aged between 12 and 13 years depending on the barrel and clocking in at a cask strength of to proof. Distilled in Canada and bottled in Philadelphia, this He double distills this whiskey with a mixture of unmalted Canadian rye and malted rye from the UK. It carries a perfumed spice balanced with the funk of malt that begs for use in a killer cocktail.
Time well spent. Each blend is a pursuit of perfection— a challenge to express the unique character of the vintage. These eight whiskies are the same age as our Best of the Best tradition, and like the magazine, we dare say time has only improved them.
Oloroso-sherry barrel aging results in chocolate, sherry-soaked leather, and gingerbread. A soft, gentle peat, tempered by three decades in bourbon barrels and accented with traces of salty lime.
Which master blender do you admire? The Dalmore produced luxury aged whiskies even in the s when others were releasing only five-year-olds. Distillers all look to push each other to release that special whisky. The growth of the secondary market is also very significant, with auction houses like Bonhams making record transactions. Then there is a definite appetite for landmark whiskies with real character. What was the Scotch industry like in ?
The luxury market was less focused on malt whisky in the s, as blended whisky remained extremely popular.
Malt and luxury whiskies were only starting to become popular in the s. Consumers have become more knowledgeable, discerning, and demanding. They are looking for the very best experiences in life, from cars, watches, houses, and the whiskies they download. Predictions for the future? There could be a move toward super-limited editions or casks for individual consumers. We are seeing some really exciting non-aged statements come to the fore.
To create whiskies that do not rely on age as a defining flavor factor is very exciting and challenging for a distiller. More than a beautiful safari lodge, the property has opened up the treasures of this budding African country, serving as a means to not only see its critically endangered mountain gorillas in their natural habitat but also support its communities through conservation and empowerment programs.
What is it about Kokomo? Kokomo is the kind of place where plenty of guests never leave their villa. And who can blame them? But an equally persuasive case can be made for experiencing everything Kokomo has to ofer: Belmond Andean Explorer has introduced a way to see it all in comfort—without disrupting its undeveloped appeal.
One day, the train may halt in the shadows of the Andes for an impromptu ceviche-making class; the next, it might roll apace with a herd of llamas. ARIA Sky Suites and Sky Villas, the award-winning hotel-within-a-hotel, continues to ofer tasteful indulgences and exclusivity upon guest arrival and throughout the stay.
The one- and two-bedroom layouts feature separate living rooms, spa-. Gone are the Louis XV salon chairs and heavy velvet drapes. The Grandet Dame Grand Appartements, sleek bathrooms covered wall-to-wall in marble. Of course, plenty of original details—those decadent gold-and-marble walls included—needed little more than a faithful refresh.
There are no canvas tents adorned with leather trunks or mosquito-net-covered beds here. Inside is equally distinct; the domes are a strange and wonderful combination of royal and rustic, where glittering green chandeliers composed of thousands of recycled glass shards and giant, black, egg-shaped bathtubs blend with volcanic-stone walls and blackand-white animal hides. Only the sweeping terraces of each villa provide a reality check, with views over Mount Bisoke and, just beyond, the legendary Volcanoes National Park.
Indeed, the real beauty of Bisate is what lies outside its shaggy walls. The lodge has helped to open up the wonders of this long-overlooked African. Thanks to its unique setting and style, Bisate creates the dilemma that every safari camp should: The answer is no. We want to be part of the cure. First come the cultural attractions, then come the hotels. In the guest rooms, designer Christian Meinert rethought even the most mundane details, from the TV stands to the closets.
The design hotel is nothing new. Those camphor trees? More than a vanity project, the monumental relocation was an act of preservation that saved. As is the Aman way, Amanyangyun delves into the sleek and minimal, too. A collection of 24 suites ofers more contemporary interiors, while three restaurants walk the line between old and new, with cuisines that range from traditional Jiangxi to farmto-table Italian. Perhaps most needed in frenetic Shanghai, however, is the 30,square-foot spa, where traditional Chinese medicine and modern wellness work hand in hand.
Since then, Aman has brought its culturally rooted service and style to dozens of other untouched destinations, from Bhutan to Montenegro, taking its pack of Amanjunkies—Robb Report editors included—along for the ride. Back then, the industry was a barren wasteland when it came to design. I thought it was worth the risk to work with a talented person—regardless of whether they had hotel experience or not—to create a unique and individual product.
I thought if you were willing to underwrite that risk, you had a possibility for creating something unique. And it paid of. What did a luxury hotel look like when you opened the Morgans Hotel in ?
At that point in time, everything in the market was generic and institutional. But the Morgans changed everything. It made sameness a vice and distinctiveness a virtue. You invented the boutiquehotel concept with the Morgans. What was the impetus for that?
Morgans was a very personal expression of what I myself wanted. There was no hotel that resonated with me at that time. There was nothing out there that manifested my popular culture, that told me the world was responsive to what was important to me. You were also among the first hoteliers to partner. How is your newest hospitality brand, the Public, redefining luxury travel? I believe people can see through those frivolous gestures.
They want it good, and they want it fast. How has the concept of a five-star hotel changed in the last 30 years? But now, everyone understands the concept of luxury, no matter where they come from or even how much money they have. I think that luxury is permeating every level of the industry. But rather than close entirely,. When the property reopened to guests on October 25, it was as a member of the tight-knit local community—and a new favorite for Napa fans.
Welcoming those devotees are sleek interiors by Yabu Pushelberg that enhance the closeenough-to-touch vineyard views. Swiss Bliss The ancient Romans may have invented the concept of a spa, but the Swiss perfected it with their combination of cuttingedge products and clinics and crisp Alpine air.
Visit the latter for pure relaxation—La Prairie facials and Kneipp baths included. Check into the former for exclusive wellness retreats and targeted programs that range from personal training and medical procedures to anti-aging skin therapies and.
The following day, guests will team up with these culinary masters at The Grand Golf Club for a friendly tournament. Guests who prefer the kitchen instead of the links can engage in a hands-on cooking experience with Chef Paul Bartolotta and Urbani Truffles.
Following up on two. The resulting course is playable—and enjoyable—for. Average players will be comforted by the sight of acres of turf and the chance to perform with the putter.
There are vast, rugged hazards to contend with, but they are.
Robb Report USA – June
Unlike its siblings, Black has its own clubhouse, a practice area called the Roundabout, and a two-acre putting course known as the Gauntlet. What were courses like when you first came to the United States? They were visually awe-inspiring, but what did they have in common with the classic courses I was brought up with in Scotland?
Very little. But lately, the creature comforts, theater, and grandeur are returning. As a counterpoint, the wine world continues to be deconstructed, focusing on ever-smaller, premium parcels that showcase the best of each vineyard. Winemakers are increasingly letting that terroir speak for itself and staying out of the way in the process, eliciting nuance and complexity like never before.
The restaurant impresses upon entry. It is grand, but without ego or pretension. The dish has become a star. The dinner rolls are rifs on classic Hawaiians, served with butter made in-house from cultured cream steeped with ham. Actually, nothing. I build triggers into the menu. I want to have a conversation with you about the langoustine that came from Scotland today or a beautiful prawn from Santa Barbara. Within the landmarked Philip Johnson—designed room, waiters in Tom Ford suits entertain with table-side preparations.
The efort would be. It is. Start without any sort of theater, and order the crab cake atop a rich remoulade and covered in thin slices of golden brown potato. Los Angeles is booming with outstanding dining right now—and with Italian cuisine in particular.
Flavors from up and down the boot are thriving. With comparable climates and a. At their best, Italian and Californian cuisines both start with fresh, local meats and produce and let them shine on the plate. As a native Californian. Sotto, his ode to southern Italian cooking and Neapolitan pizza, established him as a leader in the genre. He and his wife, Dina, transformed a hulking concrete building into a welcoming space where the open.
Slather some crescentine fritte with dry-aged beef tallow; sample the perfectly delicate eggplant with tomato sauce,. Pair it all with a glass of the delightful sparkling red Lambrusco that Rossoblu unabashedly boasts on its wine list. The meat is the most expensive item in the house, Shim says, so he ofers classes for servers to grill the beef. Each diner at the table receives a sample of four diferent cuts of beef that includes galbi—soy-marinated short.
The inspiration for Cote, admits owner Simon Kim, is what he calls his carnivorous mind. With chef David Shim—formerly of M. The duo have created a convivial scene with impressive food to match. Diners heading downstairs can gaze longingly through a window at the dangling slabs and sides of marbled meat, some of which have been hanging there for more than days. Salare, with a diferent mission.
JuneBaby speaks to who I am as an individual soul and as an. African-American male from a food standpoint. Ricardo Zarate is a good son. Mom should be proud. Breakfast used to be a restaurant afterthought. At his latest restaurant, the Charter Oak, he and chef Katianna Hong do so with understated audacity.
Their beautiful raw vegetable plate, picked from the garden and served with a fermented soy dip, gets no more fuss than that.
They have the confidence to grow and select the right vegetables and then serve them in the most elemental way. When the duo does cook, they make use of the hearth that anchors the dining room, grilling and smoking rustic dishes such as beef rib cooked over Cabernet barrels or the grilled buttermilk-brined chicken served with Napa grape leaves.
Join Robb Report and some of the most celebrated chefs in the world for a culinary experience like no other. The following day, guests and chefs will take to The Grand Golf Club for a friendly tournament. For guests who prefer the kitchen instead of the links, engage in a hands-on cooking experience with Chef Paul Bartolotta and Urbani Truffles. He has honored his time with Boulud and his reverence for Paul Bocuse with a French restaurant and bakery.
Limited edition of 60 movements. Hours around the hand-painted hemispherical Earth. Retrograde minutes.
Retrograde perpetual calendar on the reverse side. Lokoya Cabernet Sauvignon Mt. Veeder Maybe it takes an exceptionally well-rounded winemaker to make a wine that so perfectly balances bright fresh fruit, acidity, minerality, and tight tannins. While the Lokoya Mt. After 19 months in French oak barrels before some time in bottle, this graceful wine is eminently drinkable now, but its tannin structure parlays into room for years of cellaring.
Lail Vineyards Georgia is Exhibit A. Her Georgia Sauvignon Blanc, from the Totem Estate Vineyard in Yountville, channels white Graves with extensive time in oak but forges a Napa path, integrating that oak with vibrant fruit. In the glass, a full range of citrus morphs and changes places with melon, stone fruit, and tropicals, cloaked in complex textures from regular stirring of the lees.
Wine collectors know that their cellar is an asset—as much as a passion. Maybe you want to explore some new wines, or downsize your collection while enjoying bottles that appeal to you most.
Not shy on the tannin front, still the wine unfolds with great elegance. Housed beneath rare Macassar wood, Cohiba Macassar delivers an equally rare smoking experience. Current vigneron JeanLouis Chave is the 17th generation to oversee the family vines and winemaking, in a tradition that dates to the late s. Grounded in the Hermitage region, the Chave label attracts serious followers worldwide for its two red wines— both Syrah blends from some of the oldest and most-prized vineyards in Hermitage.
But in truth, the ages of the whites—Marsanne and Roussanne—from those plots are higher than those of the reds, and the vines are more than 60 years old on average. The one Chave Blanc the family produces annually almost always about 85 percent Marsanne and 15 percent Roussanne is a most-deserving distraction from that red devotion. Incorporating an inspired range of global design influences to create new uses of living, dining and entertaining spaces, the M90 immerses you in signature Hatteras luxury.
With innovative features and panoramic design, Hatteras welcomes you to a life without limits. Rita Hills and is now reaping the fruits of that instinct. The longtime go-to source for finding just the right bottles, and exciting discoveries to boot, is turning 30 this year.
We set. Rita Hills on the global stage.
We were driven by a desire to demonstrate the unique voice and character of Chardonnay and Pinot Noir from an area that a small group of us would soon map and define as the Sta. Rita Hills. And, specifically, we were motivated by a subtractive approach—to raise each parcel.
What makes a great Pinot Noir? Intent and energy are the most important elements for me. If the wine is purposeful, calm, and raised with pure intent, it will deliver the message of place.
You have received many accolades for Brewer-Clifton,. The most rewarding thing has been to participate in and witness the beautiful evolution and recognition of Sta. Rita Hills on the global stage in the relatively short 20 or so years since we mapped and defined the appellation.
What is it about tiny Sta. Rita Hills that compelled you and Steve Clifton to commit to it when 30 years ago few had ever heard of it? We always felt a profound pull towards this small stretch of land so heavily marked and influenced by Point Conception and the Pacific Ocean, with its persistent maritime wind and stark, marinebased soils. It has also been imperative to us to embrace this single appellation wholeheartedly. Team USA While the properties featured here are swoon-worthy—a Swiss castle, a Malibu oasis—they ofer more than beauty on location.
Luxury downloaders sought more, like wellness amenities or walkability. Inside, our desire for interiors with true artistry has pushed beyond the thrills of custom or limited edition.
Design went further, taking history and technique and evolving them into places and objects completely at ease with their aesthetic antecedents. Instead of statement-making moves or historical obedience, the home started doing what most of us strive to do daily: Tucked into the Engadin valley near St. Moritz, the seven-level Lonsdaleite estate is a modern-day castle that overlooks the Swiss Alps. At nearly 43, square feet, Lonsdaleite is a portrait of sharp geometric lines and neutral tones.
Of the reception, crushed red velvet lines the library walls, which conceal a secret oice. Though elegant, a surprising dash of playfulness permeates the contemporary space.
An elevator tops out at the master suite, which comes complete with a white Scandinavian fox-fur rug and a whiteonyx master bath. The estate also includes a wine cellar, cinema, spa Himalayan salt room, hammam, sauna , and an underground pool and Jacuzzi beneath a ceiling of Venetian artwork.
There is a ski den—with direct outdoor access to the slopes and a private chairlift—and a six-car garage with a turntable to facilitate smooth arrivals and exits.
Furnishings include a handhewn dining table for 12, a foot custom Minotti couch, and 32 pairs of hidden speakers that play music throughout the residence. I build houses I would live in. On track to be completed this summer, the New Castle ofers approximately 15, square. When looking for inspiration on how to bring old-world opulence into the present, Moscowbased real estate developer Konstantin Akimov of A Project Development APD tapped two American sources: Each includes hand-carved mantles and kitchens with custom cabinetry by Christopher Peacock.
The frameless insulated sliding doors by Swiss manufacturer Sky-Frame blend naturally into their surroundings, creating a seamless continuity between indoors and outdoors and blurring the line between where the living space ends and the view begins.
Lucia, wanting the Pitons a pair of volcanic spires that rise from the Caribbean Sea front and center. All five of the two-story, turnkey residences in the collection will face the verdant Pitons and glassy blue sea.
The residences, ranging from 4, to 7, square feet, are clad in greenheart timber, a robust, durable wood that can withstand the salty sea breeze. Each dwelling has. Floor-toceiling sliding glass doors blur the lines between indoors and out, and open.
Private steps provide direct access to Glenconner Beach. Built on 28 acres, Hudson Yards will include about shops and restaurants and 4, residences. Impressive engineering technology underpins the entire project to support the structures without interfering with the train tracks. The community sets a new standard for. What has changed the real estate industry the most in the last 30 years? A truck would pull up each month and deliver phonebook-sized catalogs of homes for each MLS—there are regions in the U.
Today, mobile accounts for 80 percent of real estate searches. How have downloader wants and needs evolved? Location is still key. A good neighborhood, good investment, good street. Those have been getting torn down more and more. People really get inspired now by home-design shows and social media, and they want their home to be personal. What about amenities? For a while, there were these homes with every amenity imaginable: That said, almost every. What have been some of the biggest sales in the last 30 years?
Which real estate markets remain strong, and which are ripe for growth? New York and California will always be strong. Newer markets that are hot right now are Nashville, Denver, Portland, and Seattle. While the American real estate market has had decades of steady growth, newer markets in Asia and the Middle East have had sharp climbs. White Jr. Prices suffered when the crises hit, but from to , there was a 20 percent yearover-year growth.
While those laws have changed over the years, they still helped establish a diverse market—especially in Hong Kong, which has had a stable real estate market for years under British rule and continues to thrive even after the transfer of sovereignty.
A masterpiece to enhance your Home Wellness experience. Call We trust the Italians in the kitchen. Getting Stoned Last year when designer Greg Natale created a collection of glass mosaic tiles for Bisazza, it was like a cool substitute teacher had stepped into the room.
New Malachite delivered supersonic graphic verve and permission to use it at will. The Rotazioni B was designed by Patricia Urquiola and pulses with pop-art dimension and geometric swing. Consider the mike dropped. For furniture brands, chairs are complex propositions.
Good ones never fade; mediocre ones never sell. Created by studio LucidiPevere, this one wins the popular vote. The story continues at kukuiula. Idyllic setting. Epic days.
Indelible memories. There is a place for discerning families who seek to balance luxury with the laid-back lifestyle and awe inspiring beauty of our island home. Homes and homesites in a breathtaking setting, surrounded by an abundance of resort amenities and unforgettable outdoor adventures. Plan your visit at kukuiula. Only current views are described in this advertisement and no person is authorized to make representations on view preservation and no value has been assigned to view preservation.
Views from residential properties may change over time. Obtain a property report or its equivalent as required by Federal or State Law and read it before signing anything. No Federal or State Agency has judged the merits or value, if any, of this property. This is not an offer or solicitation in CT, NJ, or NY or in any state in which the legal requirements for such offering have not been met.
CA Dept. Fees, memberships and restrictions may apply for certain amenities. Details available. Price and availability subject to change. All rights reserved. Their impeccable collection of haute handwoven leather goods stars handcrafted calfskin Elvy pillows, the foxy decor upgrade of the year. This one is for all the lovers out there— of pattern, layers, and embellishment. Mokum rewarded your commitment with Majorelle, a lavish collection of textiles, trims, and wall coverings.
Created by revered costume and production designer Catherine Martin, the series is a luscious trip for romantics. Achille Castiglioni, the beloved 20th-century design titan, created the Dry cutlery set for Alessi in That gorgeously unfussy series was a sensation.
In particular, three diferent aesthetics have emerged: But fashion has the ultimate prenup: Change is necessary. Furniture sets were downloadd in department stores.
Robb Report USA – January
Atelier was a dusty term from first-semester French. This is the world Ralph Pucci transformed with his seminal gallery, unleashing an exquisite new culture of high design that bypassed the gimmicky theatrics of an easy get.
Then I reached out to Patrick Naggar, and little by little the soundtrack developed. I celebrate craft. It has to be the hand of the artist. Recently, he staged an important showing of the late and often overlooked French. The line to enter the party was long. The founder of Janus et Cie, the luxury outdoor-furniture company with quintessential California style, was being feted for a major milestone: Feldman spent her whole career going to Milan as a downloader, culture seeker, and businessperson.
But this time, 40 years after her first, she was the center of attention. Anyone who has beautiful outdoor furnishings has Feldman to thank. An artist with an entrepreneurial mind as an art school student she dashed to Europe and painted portraits for tourists , Feldman pioneered the luxury outdoor category.
She presciently sensed our desire to be outdoors and away from technology years before the digital age, and presented elevated designs—from classical forms to clean, modernist pieces and accessories—to meet the lifestyle. While the collection features a range of materials— fiber, teak, aluminum, stainless steel—two innovations, Janusfiber. Today, the check has become the symbol for our relentless and differentiating philosophy: The technique has lost its Hollywood-set-design slickness and evolved into a chic polished statement.
Between the Brooklyn-based studios and the historic houses with archival prints, wallpaper is now so exalted that it inspires religious devotion. Marble used to be a well-behaved given. Attractively priced 3 bedroom, 3.
Oops! AdBlock Detected.
Damianos SIR. Welcome to the "King of the Hill" within the prestigious, private gates of Rancho Paciica. This Balinese contemporary masterpiece features degrees of unobstructed, dynamic views on just under 1 acre of land.
Eric Iantorno and Clinton Selfridge. Coastside Ranch. Sweeping panoramic ocean vistas. One hour from Silicon Valley. Michael Dreyfus. Amazing opportunity to live steps from Lake Michigan! Gorgeous, sun drenched, renovated 5 bedroom home with wrap around porch. Jackie Mack. Every detail has been carefully selected and quality crafted. Frank Aazami. An exquisite masterpiece with waterfront views from La Jolla to Dana Point.
Sophisticated and inspiring, this Venetian style new construction embodies the inest attributes of waterfront living. This extraordinary estate on 6. Clay tennis court, pool, sport court,and vineyard with grafted aged vines.
Bespoke brick manor situated on 1. This custom-built 6, sq. Michael L. All Rights Reserved. The Seine at Bougival, used with permission. An Equal Opportunity Company. Equal Housing Opportunity.
Each Office is Independently Owned and Operated. This amazing builder's personal residence was just completely renovated with high-end inishes throughout. Situated on a premium 2. Resort-style living on 3. Eric Iantono and Clinton Selfridge.
The 11, sq. Zach Morse. A key to Gramercy Park. Move right in to a full-floor condo with an abundance of windows, direct park views, and custom design upgrades.
Nikki Field and Amanda Field Jordan.
In addition, tobacco growers have continued to experiment with hybrid leaf to create new dimensions in taste. However, what makes. The result is a rich and creamy, medium full-bodied smoke. New PXG GEN2 Irons are engineered with proprietary technology and custom itted to deliver better turf interaction, faster ball speed, higher launch, unmatched distance, outstanding accuracy, and a buttery-soft feel.
Adding offerings. The square-shaped tube adds to its allure. This is chocolate. The Inspirado Black can best be described as a slightly tamer version of the Orange. It features a Connecticut shade-grown Broadleaf wrapper that has been. The thirdgeneration president of Tabacalera A. Fuente y Cia notes the big changes in cigars over the last three decades. What shifts have you seen in the premium cigar world?
It used to be cigars were just something you smoked because you liked cigars. Now it is about possession and appearance as well as for special moments. What was the premium cigar industry like in ? That all changed in in the Dominican Republic when we began planting Havana seed wrapper along with Dominican-grown filler and binders, which became the Fuente Fuente OpusX, a really full-bodied cigar.
That cigar changed the industry because then everybody started planting tobaccos to make stronger-tasting, fullerflavored cigars. What about the cigars themselves? Thirty years ago, cigars were almost all straight-shaped parejos. Now you have figurados [shaped cigars], you have multicolored wrappers, cigars with ribbons, and packed in silkscreened boxes. In addition to your father and your grandfather, who emigrated from Cuba to the U.
I will never forget the Perez family or the Olivas. Plus the Plasencias, who grow some of the finest tobacco and are now making their own cigars.
These tobacco growers, in many cases, literally sacrificed their lives to give us the best tobaccos so we could make the best cigars. Without them, none of this would be possible. A limited edition of specially commissioned 50th-anniversary cigars and accessories will be introduced. Explore with outdoor adventures, unwind by sparkling pools, play the championshipstyle golf course, relax at the award-winning spa, or indulge at restaurants featuring California coastal cuisine and unparalleled ocean views.
More than ever before, collectors are diversifying rather than being restricted to one or two categories. Collectors are chasing the rarest of the rare to astronomical highs: Such disparity, however, is opening a world of opportunity for those in search of great works that have yet to be discovered.
Executed in , the work hailed from the collection of tennis champion John McEnroe. Folded and layered, damascus steel is an ancient process that produces the most extraordinary blades.
And a unique banding pattern. A singular design for men of uncommon depth. Following years of construction delays, the Louvre Abu Dhabi opened its doors in November, more than a decade after announcing its plans to build the Jean Nouvel—designed franchise of the French institution.
The drama of the spectacle was heightened still further by. I could never have imagined that in 30 years, that number would mirror the last of the incremental bids for the Salvator Mundi.Ative Duty Functionality and versatility plus a dash of personality make these accessories genuine essentials. Today, the check has become the symbol for our relentless and differentiating philosophy: Since establishing his business 50 years ago, he has become a legend not just for his signature For four decades, the king of casual has imbued his welldressed world with a sense of well-being.
In the current sea of production-supercar competition, those specs make this McLaren an apex predator. Gulfstream also points out.